by Sophie Shields Brown | May 28, 2013 | Microbiome
Okay everyone, I’ve started taking bookings for the Grow Your Own Health. There is no better time to get enthusiastic about growing your own food. By nurturing the soil now, it will be all ready to go when it’s time for spring planting. We will be testing...
by Sophie Shields Brown | May 28, 2013 | Microbiome
Okay everyone, I’ve started taking bookings for the Grow Your Own Health. There is no better time to get enthusiastic about growing your own food. By nurturing the soil now, it will be all ready to go when it’s time for spring planting. We will be testing...
by Sophie Shields Brown | May 27, 2013 | Microbiome
Pyroluria Pyroluria, (previously known as malvaria) and also known as kryptopyrroluria, is a chemical imbalance involving an abnormality in haemoglobin synthesis. People who have this condition produce too much of a by-product of haemoglobin synthesis called...
by Sophie Shields Brown | May 21, 2013 | Microbiome
Here are some more details about the Grow Your Own Health Workshop that I’m holding here on June 15th. If you’ve ever wanted to grow your own fruit and veggies and don’t know where to start, this is the perfect workshop for you! Topics include; What...
by Sophie Shields Brown | May 13, 2013 | Microbiome
Dark chocolate contains healthy fats. Cocoa butter, which is extracted from the cacao bean and incorporated into most reputable dark chocolate bars, is mostly monounsaturated and saturated fat, with very little polyunsaturated fat. And because most of that saturated...
